Saturday at my Olympics themed apartment warming party, I went with a London / red, white, & blue theme. For one of the appetizers, I decided to try making my own goat cheese flavors and create a trio:
red - cranberry, white - plain, and blue - blueberry.
For the blue - blueberry, I rolled the goat cheese roll thin, smashed up some fresh blueberries, and squished together.
For the red - cranberry, I covered the goat cheese roll in dried cranberries.
I wrapped both in saran and set in the fridge for 24 hours.
Finished off with a variety of crackers, it was an easy, special twist on the traditional cheese & crackers.
I would love to try this with other fruits; I am thinking balsamic strawberries would be delicious!

ahhh! everything I can't have while pregnant! booo
ReplyDeleteLilac and Grey
omg you are so cute! i love this idea so much.
ReplyDeleteLove this!
ReplyDeleteThis is such a brilliant idea. I am definitely going to try it. LOVE goat cheese!! Thanks for sharing. xo
ReplyDeleteI love cheese (especially goat cheese), so this looks so yummy to me!
ReplyDeletexo,
Hannah
www.chillairandperfume.blogspot.com